You know the place: Backwater Jack’s is one of Lake of the Ozarks’ hottest hotspots. Boaters love the sprawling pool bar, the rockin’ live music schedule, and… the sushi!
Find Backwater at the 17.7 Mile Marker by water, or 4341 Beach Drive, Osage Beach by land.
No matter what brings you to Backwater Jack’s, there’s plenty to enjoy on the menu.
Here’s a rundown…
To Eat
Chicken Strips: Backwater is winning the chicken strip game by a mile! Succulent cuts of white meat are perfectly hand-breaded, fried and topped with grated parmesan cheese.
Crab Legs: Flavorful legs cooked to perfection and served with melted butter. These juicy crab legs are a perfect dish to celebrate with or if you’re just craving the best seafood!
Mexican Pasta: Can’t decide between pasta or nachos? This Mexican pasta combines the best of both! Chips and pasta covered in cheese and mixed with peppers, you can’t leave hungry ordering this Mexican pasta!
Pork Loin: This tender pork loin gets a 10 out of 10, plus bonus points for presentation! These thick cuts of pork are drizzled with mouth-watering sauce and served with a side of your choice.
Classic Club: Crisp bacon, toasted bread, flavorful turkey, snap of lettuce, American cheese and just the right amount of mayo, this sandwich is an easy-win!
Sushi & Asian Menu
Spicy Edamame: This ain't your mama’s edamame! With a spicy sauce coating the pod, the beans end up grabbing some of that tasty burn. This is a great option for those looking to get some greens in for the day. With a little bit of spice, this starter pairs well with any entree!
Egg Rolls with Mango Salsa: With a crispy fried wrapper and packed with pork, cabbage and carrots and flavorful ginger and garlic, this is the perfect Asian-inspired appetizer for anyone!
Chicken Fried Rice: A hearty classic! Tender rice, thick chunks of chicken and mixed with minced carrots and chives, this chicken fried rice is protein-packed and so satisfying!
Sin City Sushi: This extravagant signature fried roll is a Backwater Jacks original. Made with crab, cream cheese, spicy tuna and wonton chips, the Sin City is a favorite for a reason!
Ozark Roll: If you’re supposed to eat sushi in one bite, the Ozark roll makes it hard! You’re getting what you paid for with shrimp tempura, crab and avocado, all topped with spicy salmon, green onion and just a touch of sriracha!
BWJ Roll: Perfectly walks the line between spicy and mild! Thick hunks of shrimp, avocado and a little kick round out this roll.
Hot Nights Sushi: This dish lives up to the hot in its name! With tender yellowfish, fresh avocado and a flurry of jalapeño, red pepper and sriracha, this dish is not for the faint of heart!
To Drink
Peachy Palmer: Tea, lemonade and Truly White Peach Vodka come together in this cocktail to create a next level Arnold Palmer.
Watermelon Margarita: Step back Jolly Ranchers! This Watermelon margarita has you beat with a candy-sweet blast!
Lake Water: The two-tone Lake Water has always been a Lake of the Ozarks classic with a mellow sweetness that’s perfect for a day on the Lake.
Cruzan Confusion: A pop of citrus pairs perfectly with a gorgeous mix of pineapple and rum. The Cruzan confusion is a favorite, and Backwater doesn’t skimp on size either.
Pina Colada with a floater of Screwball: The Rum Runner's mellow cousin is a smooth and sweet drink, and for an extra twist, add a floater of Screwball! The peanut butter and pina colada are a surprisingly perfect pair!
Rum Runner: Bright and fresh, this pink iced cocktail is the perfect relief from summer heat!
Lime Margarita: Citrus lovers rejoice! Tart and cold, this frozen lime margarita is like a cool slice of key lime in a glass!
Pain in the @ss: A powerful rum concoction that melds piña colada and rum runner together to create a sweet, frozen drink. Great for lounging on the poolside or pairing with dinner! Careful: this one packs a serious punch!
Friday, May 10, 2024, 5 - 9 p.m.
Saturday, May 11, 2024, 12:30 - 4:30 p.m.
Saturday, May 11, 2024, 5:30 - 9:30 p.m.
Sunday, May 12, 2024, 12:30 - 4:30 p.m.
Saturday, May 25, 2024, 11 a.m.
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