On Water

From fine dining to flip-flops at a waterfront cabana, the Lake of the Ozarks dining experience is excellent and diverse. Locals and visitors alike know where to go to have a memorable meal. And for many local chefs, the secret to elevating their seafood selections is sourcing from Coral Reef.

LAKE OF THE OZARKS, Mo. — As winter's chill moves closer to the Lake, many waterfront establishments take the chance to hibernate after a busy season—while others remain open for business, welcoming late-season boaters and anglers or landlubbers seeking a waterfront meal or drink.

Restaurant News